VE Day Party

Year 3, 4, 5 and 6 completed their topic on World War 2 with a VE Day Party! They dressed in 1940s outfits for the occasion and helped to prepare food and decorations for the event, before enjoying eating and dancing at the party, set out like a street party, but in the classrooms at this time of year...

Our Victorian Banquet: November 29th

Here we are enjoying the food that we made yesterday and this morning with the help of Mrs Andrew. Thanks to the children for taking some great photographs.

Baking for a Victorian banquet: November 28th

Tomorrow we will be sampling the delights of a Victorian feast, but first we have to make some of the food. This afternoon we made scones and cheese straws. We had to follow the recipe and convert from ounces to grammes so there was some maths to complete as well as cooking!

The Bressingham Sandwich Shack!

Today we spent the day writing instructions, making our packaging and producing some fantastic sandwiches....



Pepper, cucumber and lettuce baguette!



Ham and cucumber on brown...

Apple, banana and gherkin on white bread...lots of people tried gherkins for the first time and thought they were really tasty!

Lettuce, chicken, tomato, salami, onion and cucumber on brown bread...

Ham, cheese, mustard, cucumber and smoked salmon wrap!

Chicken, stuffing, mayo and cucumber in a baguette...

Ham and cheese toastie on brown bread with tomato and salad on the side....

Egg, cress and mayo baguette...

Ham, pickle and cucumber on white...

Ham, cucumber and tomatoes in a baguette...

Salami, goat's cheese, sausage, cheese and salad on white...wow!

Egg, sweetcorn and cress on brown...

Ham, cheese and salad on white...

Chicken, cress and lettuce baguette...

Bacon, ham and cucumber baguette...

Tuna, sweetcorn and mayo baguette...

Cheese and lettuce baguette...

Chorizo, salami, cheese and onion baguette - the New Yorker!

Ham, lettuce, tomato, bacon and mayo on brown...BLT with a difference!

Cucumber, bacon, chicken, ham and manchego cheese on a wheat free roll...

Egg, mayo and lettuce baguette...

Bacon, ham, cheese, mayo and lettuce baguette...

Scrambled egg with mustard and cress baguette...

Sausage and tomato sauce on white...

Brilliant sandwiches which everyone thoroughly enjoyed eating - and everyone had a try of other sandwiches too to get an idea of other flavours. We tried to add extra vegetables to ensure the sandwiches were healthy.

An extra lunch enjoyed by all!